Recipes with Wright’s Liquid Smoke

“Smoke ‘em if you got ‘em” brings on new meaning with Wright’s Liquid Smoke. All you need is this magic little bottle of smoke-filled seasoning and you can “smoke” any meat or vegetable you desire. Look through our recipes for ideas.

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  • Smokey Lemon Salmon

    Salmon with a smokey citrus taste.

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  • Smokey Steak Kabobs

    Steak, pepper, mushrooms and tomatoes are all found in this dish.

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  • Southwest Chili

    Chili with just the right amount of spice.

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  • Stuffed Potatoes

    Bacon, potatoes and cheese make up this recipe.

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  • Tangy BBQ Sauce

    Enjoy this BBQ sauce on your favorite meats!

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  • Zesty Shrimp Kabobs

    Shrimp on skewers with mushrooms, peppers and tomatoes.

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